DINE OUT VANCOUVER 2025
Sip, savour, and discover our delectable $49 menu for Dine Out Vancouver Festival 2025. From January 22nd – February 9th, we will be offering a delicious multi course menu with recommended wine pairings (at an additional cost).
$49 per person | $18 3oz glasses per course wine pairing
Gratuity & taxes are additional.
VALENTINE'S DAY WEEKEND
Celebrate love this Valentine’s Day with an unforgettable dining experience. Join us for a specially curated multi-course menu, available Friday through Sunday. Indulge in exquisite dishes such as Ahi Tuna Crudo, Citrus Poached Lobster Linguine and Pink Guava & Strawberry Cheesecake. Make this Valentine’s Day one to remember – book your reservation today!
Friday, February 14 – $115 per person (4 course menu)
Saturday – Sunday, February 15 and 16 – $95 per person (3 course menu)
An automatic 18% gratuity will be applied for this specialty menu. Reservations are subject to a 2 hour time limit so we can ensure all guests are accommodated.