Bar Menu

• Two Rivers Pepperoni Sticks weekly rotatating flavours 8
• Slow Cooked Meatballs smokey tomato sauce, grana padano, pine nuts, sage 16
• House-made Sourdough rooftop bay leaf honey, whipped butter 8
• Chicken Wings soy-ginger glaze, sesame seeds, spicy mayo 15
• Hand Cut Fries rosemary, parmesan 8
• Mac + Cheesesmoked cheddar, jalapeno, cornbread crumble 14
• Miso Roasted Cauliflower crispy shallots, gai lan, sesame seeds 10
• Crispy Brussel Sprouts parmesan, lemon, parsley , calabrian chili 11
• Charred Eggplant Dip crispy naan, feta, hemp hearts, cilantro, dukkah 13
• Westcoast Chowder manila clams, wild salmon, smoked bacon,
  leeks, house sourdough 12
• Showcase Burgeramerican cheese, bacon, secret sauce, pickles, onion rings,
  tomato, lettuce, brioche 18
• Yellow Thai Noodle Bowl tofu, jasmine rice, coconut, cilantro, peanuts oyster mushrooms 19
  add prawns or chicken breast 9
• Butter Chickenhalal chicken, tomato, fenugreek, cream, raita, naan 24
• Fish + Chips beer-battered ling cod, remoulade 24

Ocean Wise (Recommended by the Vancouver Aquarium as an ocean-friendly seafood choice.)
Gluten Sensitive With Additional Options Available
Vegan Option Available

Please inform us if you have food allergies or special dietary restrictions Automatic 18% gratuity for groups 8 or more

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.